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Cucumber and Cabbage Salad with Tofu

Cucumber and Cabbage Salad with Tofu, a very delicious salad for cabbage lovers, for the best results, you can use vegetable peeler to thinly slice the cucumber.  You can add any toasted nuts or sesame seeds.
SERVES 4

 Cucumber and Cabbage Salad with Tofu Ingredients:

  • 200g  firm tofu, drained, fried and thinly slicedCucumber and Cabbage Salad with Tofu
  • 1/2 cup Chinese cabbage, finely shredded
  • 2 Lebanese cucumbers, sliced
  • 6 green onions (shallots), thinly sliced
  • 1/4 cup coriander, to serve
  • Asian Dressing
  • 1 tbsp. Gourmet Garden Ginger Spice Blend
  • 2 tbsp. light soy sauce
  • 2 tbsp. rice vinegar or lemon juice
  • 2 tsp. olive oil
  • salt and pepper to taste

Cooking Instructions:

  • To make Asian dressing, combine spice blend with remaining ingredients in a small bowl.
  • Place all salad ingredients in a serving bowl. Add dressing and toss well.
  •  Serve sprinkled with coriander.

 

 

 

 

 

 

 

 

 

 

About Hanna Joy Curtis

I’m not a chef, I’m just a salad lover, a Filipino food lover. I started eating salads during my college years because I wanted something healthy and something easy to prepare. Here you can find my collection of the Best and Healthy Salad Recipes.

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One comment

  1. wow this is a very healthy salad. i love tofu very much. i definitely going to try this one.

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