Home / Fruit Salads / Muscat Grape Frappe Recipe

Muscat Grape Frappe Recipe

Muscat Grape Frappe

Muscat Grape Frappe, The flavour and perfume of the Muscat grape is rarely more enticing than when captured in this icy-cool salad. Because of its alcohol content, this dish is not suitable for young children.

SERVES 4
Muscat Grape Frappe Recipe 

Muscat Grape Frappe Ingredients:

  • 1/2 bottle Muscat Wine, Beaumes de Venise, Frontignan or Rivsalte
  • 1 lb. Muscat Grapes
    
    
    

Cooking Instructions:

  • Pour the wine into a stainless-steel or enamel tray, add 2/3 cup water and freeze for 3 hours or until completely solid.
  • Remove the seeds from the grapes with a pair of tweezers. If you have time, peel the grapes.
  • Scrape the frozen wine with a spoon to make a fine ice. And spoon into 4 shallow glasses.


 

About Hanna Joy Curtis

I’m not a chef, I’m just a salad lover, a Filipino food lover. I started eating salads during my college years because I wanted something healthy and something easy to prepare. Here you can find my collection of the Best and Healthy Salad Recipes.

Check Also

Blueberry, Orange, and Lavender Salad Recipe

Blueberry, Orange, and Lavender Salad Recipe

Blueberry, Orange and Lavender Salad Blueberry, Orange, and Lavender Salad, Delicate blueberries emerge here in …

Leave a Reply

Your email address will not be published. Required fields are marked *